Common Positions - CLICK "JOIN DMC STAFF" Above
VIP Servers & Model Servers
Job Requirements:
This is an ongoing position that will provide VIP, Fine Dining, model/servers, bartenders, and Brand Ambassadors for clients throughout the Las Vegas territory at a highly competitive pay rate. You will need to be able to serve guests with professionalism and grace, understand and follow fine dining service standards, and work with a team to ensure smooth event execution. Maintain high standards of service, professionalism, and presentation.
Experience: Experience in fine dining or catering preferred. A modeling contract is required for premium shifts and rates. Strong work ethic and commitment to exceptional service. Flexible availability for on-call shifts.
Benefits: Competitive pay. Work at exclusive, high-profile events. Flexible schedule. Ongoing training and skill development.
Server/Cashier Attendants
Job Requirements:
Customer Service: Provide excellent service and ensure customer satisfaction. POS experience is a plus but not required.
Communication: Clear verbal communication and basic English skills to interact with customers and coworkers.
Teamwork: Ability to follow directions and work well in a fast-paced team environment.
Food Safety: Knowledge of basic food handling, hygiene, and sanitation. Must have a valid Food Handlers and Alcohol Safety Card.
Experience: Previous experience is a plus but not required. For the upcoming events, we are open to people with retail or customer service experience that would like to earn additional income in food and beverage.
Kitchen Assistants
Job Requirements:
Food Prep Skills: Basic tasks like chopping, peeling, and washing vegetables. Kitchen experience may lead to higher pay.
Kitchen Equipment Knowledge: Familiarity with knives, mixers, blenders, ovens, and other appliances.
Food Safety: Understanding of hygiene, proper storage, and contamination prevention.
Teamwork: Ability to collaborate in a fast-paced, high-pressure kitchen environment.
Communication: Follow instructions and ask questions when needed. Basic English required.
Experience: Prior kitchen experience preferred.
Housemen/Dishwashers
Job Requirements:
Physical Fitness: Able to lift heavy items, move furniture, and stand for long periods.
Cleaning & Maintenance: Experience or willingness to clean, vacuum, mop, and work as a restroom attendant.
Teamwork: Collaborate with housekeeping and maintenance teams.
Time Management: Work efficiently to meet deadlines and manage tasks.
Communication: Follow instructions and communicate with coworkers and guests. Basic English required.
Experience: Prior experience as a Porter, Houseman, or in housekeeping preferred but not required.
Bar Related Staff
Job Requirements:
Customer Service: Provide excellent service and ensure customer satisfaction. POS experience is a plus but not required.
Communication: Clear verbal communication and basic English skills to interact with customers and coworkers.
Teamwork: Ability to follow directions and work well in a fast-paced team environment.
Food Safety: Knowledge of basic food handling, hygiene, and sanitation. Must have a valid Food Handlers and Alcohol Safety Card.
Experience: Previous experience is a plus but not required. Looking for Bartenders, Bar Backs, Model Bartenders, and Bar Captains